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With a combined 40 years in the hospitality industry, Event Planner Sailene McKay and Chef Rob Wedaa create a feast for your eyes and your palate. After years of cheffing in Mexico and Hawaii, Chef Rob finally brings the Pacific evolution of food to L.A., specializing in Asian fusion & classical Americana. Only the finest and freshest ingredients are used to create the menu that suits your personal style, whether it’s classic, exotic or eclectic. Our designers and floral stylists custom-design the dÈcor to compliment your chosen menu. From Hawaiian Luau to Black-Tie Affair to a Middle-Eastern Belly Dancing Contest, Heaven-ly Catering Company and our full-service staff bring your heavenly dreams right to your space and your plate. Organic, vegetarian and vegan menus are available.
Heaven-ly Catering Company is available for events in the Heaven Studio, your on-site location or even corporate drop-offs.
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